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Awarded International Winemaker of the Year and English Wine Producer of the year 2018 by the IWSC- Ridgeview Estate is a family business with a vineyard on the South Downs producing a crisp wine with biscuity notes and a refreshing finish

Corvina 50% and Corvinone 20%, Rondinella 25%, Molinara5%. Grapes are picked during the first ten days of October and are delicately pressed. then first fermentation begins, which aims to preserve the fragrance and elegance of these grapes. At the end of February the wine is left to ferment on the skins of Amarone (Ripasso technique) for about 8-10 days; this gives it character, softness and complexity. Refining is done in wooden barriques for almost 2 years and in bottles for at least 6 months before being sold.

Catena wines, first launched in 1992, set a new standard for quality in South America. The wines immediately proved the quality potential of Argentina and garnered the first outstanding reviews for Argentine wines from worldwide media. After more than 20 years, the wines of Catena continue to lead the way in Argentine viticulture and winemaking. The family and the winery’s employees take great pride in carrying on the tradition that began over a century ago.

100% Graciano sourced from grapes grown in the villages of Laguardia, Leza and Páganos. Fermented with indigenous yeasts in concrete vats where it is matured for six months with lees before bottling. A rear opportunity to taste 100% Graciano from a cool climate region of Rioja Alavesa.

A Sangiovese with lots of cherry and raspberry. Casamatta grapes are sourced from the youngest vineyards, from the north of Florence down south towards Siena.

Vincent Latour began turning heads in Burgundy and has gained fame with the nominations of “Winemaker of the Year” and “The Best Young Winemaker” by the press. In 2011, Burgundy wine expert, Allen Meadows, made his first visit to the Domaine and has returned every year since

A barrel fermented, low alcohol Sauvignon is something a bit different, but this hides the low ABV very well and manages to retain its varietal character. Fresh pea and asparagus on the nose leads into a palate of citrus, gooseberry and garden pea with just a hint of stone fruit and spice coming through on the long, soft finish. 9.5% ABV

In Italian, Casamatta translates to "crazy house". This moniker, self-designated by super-Tuscan winemaker, Bibi Graetz, is an homage to his very home-cum-winery-cum-art gallery. This fantastic place serves as home, winery, and art studio complete with kids, farm animals, barrels, grapes, and colorfully painted canvasses. Hence, Casamatta is a place where chaos meets life in a place where love of family, love of winemaking, and love of art all take place. It is here, where Bibi artfully crafts his Casamatta wines.

This top value Pinot Grigio reflects the expertise of acclaimed winegrower Alois Lageder, and the wines he selected from vineyard sources in the "Tre Venezie" (Alto Adige, Trentino and Veneto) - acknowledged as one of Italy's prime regions for quality white wines.

The Château Saint Roux vineyard spans 85 acres around the village of Le Cannet des Maures and comprises a clay and chalk soil, rich in iron that lends the earth its characteristic orange and vermilion hues. The domain itself dates back to the 15th century